Microwaving peanuts gives them a crunchier, crispier, and tastier texture. Many of you might have made roasted peanuts previously on the stovetop. However, roasting peanuts in a microwave is a quicker and easier alternative.
3. Keep stirring the peanuts with the spoon and make sure they are well coated with the water. Stir well until they are moist.
4. Now, you put the dish inside the microwave and set the power on the highest temperature for 3 minutes.
5. Take the dish out from the microwave and stir the peanuts around with a spoon. Once you’ve stirred the peanuts for about a minute, place the dish back inside the microwave. Set the temperature to the highest power and microwave again for 1 minute. If you want your peanuts roasted longer, then extend the time by another minute.
6. Take the dish out from the microwave and keep the peanuts on a tray to cool down. Spread the nuts with a spoon and wait for a couple of minutes.
Now that your peanuts are nicely roasted and crispy, the next step is to add seasoning to them. This is the best part as you can pick and choose your seasoning from a variety of options. Here are a few of them.
* Sprinkle salt over the peanuts to make a nice cup of traditional salted peanuts. Stir the peanuts well by hand once you have sprinkled the salt. You can also experiment with the salt and use normal table salt or sea salt. Half a tablespoon of salt should be enough but you can adjust it according to your taste.
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